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NO BAKE OREO BARS


IMPORTANT: This dessert needs to freeze (at least 3 hours) before serving!! So plan ahead and allow enough time for these to set up before serving them :)


INGREDIENTS:

-1 package regular Oreos
-1 (14oz) can sweetened condensed milk
-1 cup heavy whipping cream
-1 package cream cheese
-1/4 cup butter, melted
-2 tbsp granulated sugar
-1 tsp vanilla extract

INSTRUCTIONS:

1. Crush 10 Oreos by hand in a plastic bag and set aside. Put the rest of the Oreos in food processor (I used a blender & did the cookies in 2 batches because I don't have a food processor) & crush them into fine crumbs.

2. Combine oreo crumbs with melted butter. Spread about a half of the crumbs into the bottom of a 8x8 baking dish & press into a firm layer. Save other half of crumbs for later.

3. In large bowl, whip heaving whipping cream until it's stiff (like whipped cream). I did this by hand, yes by hand, with a whisk & even though it took awhile, it still worked out great! But use a handheld mixer if you have one.

4. In another large bowl mix cream cheese, sugar & vanilla until smooth. Fold in whipped cream with a spatula. Add in condensed milk & continue mixing until well combined. Gently add in the crushed Oreos and spread over the crumb layer.

5. Top with remaining Oreo crumbs. Freeze for AT LEAST 3 hours! the longer the better until it is completely set up. Cut into squares & enjoy!

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